Banana Walnut Bread
Ingredients:
- 3/4 cup Indus Farms Superfoods banana fruit powder
- 2 cups hot water
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup walnut pieces
- 1/2 cup butter
- Anywhere between 1/3 to 3/4 cup brown sugar
- 2 eggs, beaten
Directions
- Preheat oven to 350°F. Lightly grease a 9×5 inch loaf pan.
- Pour banana powder into a 4-cup measure container. Fill with water to reach 2-1/3 cups. Blend well.
- In a large bowl, combine flour, baking soda, salt, and walnuts.
- In a separate bowl, cream together butter and brown sugar.
- Stir in eggs and banana purée until well blended.
- Stir banana mixture into flour mixture; mixing just to moisten. Pour batter into prepared loaf pan.
- Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean.